Notre sauce Tahitienne !

Our Tahitian sauce!

The plus of this recipe : Quick to make!
x people 10 minutes 7 ingredients

Chocolate Fondants | Chefs hat, Cap drawing, Free clip art Ingredients Chocolate Fondants | Chefs hat, Cap drawing, Free clip art

Olive oil – 1/2 cup ~ 125g

Sweet soy sauce - 1/2 cup ~ 125g

Ketchup – 1.5 cups ~ 275g

Sweet mustard - 2 tbsp

Garlic - 2 cloves

Fresh ginger - as much as garlic

Coriander powder - 1 tbsp

Steps
Crush the garlic cloves and mince the ginger
Place all the ingredients except the oil in a bowl.
Mix

Add the oil gradually, mixing with a fork.

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To spice things up: Add spices!

This sauce goes perfectly with the tender meatballs that we introduced you to in a previous blog!
Nutritional values ​​per 100g
Energy (kJ) 1160
Energy (kcal) 278
Proteins
2,2
Carbohydrates
24.3
with sugar
11.5
Lipids
29
of which saturates
2.8
Dietary fiber
1
Salt 3.4

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